Chocolate - Cookies

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Chocolate Cookies - Home Cooking on Recipeyz

Church Windows Christmas Cookies

December 16th 2008 17:09

1 stick margarine
1 12 oz bag semi sweet chocolate chips

Melt and cool in a heavy saucepan. Add in 10 oz bag colored marshmallows and 1/2 c chopped walnuts (optional).

Spread two sheets of waxed paper on counter. Cover with 1/2 cup coconut on each sheet. Pour half of chocolate mixture on waxed sheets lengthwise to form a log. Use coconut to cover it all, roll waxed paper and seal ends.

Do the same for other half of mixture. Store in refrigerator or freezer. Cut into 1/2” slices when ready to serve.

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Posted By: Tina Musial - Category: Desserts, Chocolate, Cookies, Holiday, Christmas

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Chocolate Drop Cookies

September 17th 2008 14:32

Chocolate Drop Cookies

Ingredients:
1/4 cup shortening

1/4 cup butter

1 cup sugar

1 egg

3/4 cup buttermilk or sour milk

1 teaspoon vanilla

2 cups flour, sifted before measuring

1/2 teaspoon baking soda

1/2 teaspoon salt

1/2 cup cocoa, unsweetened

1 cup chopped walnuts, optional

chocolate chips, optional

Directions:

Cream shortening, butter and sugar; beat in egg. Stir in buttermilk and vanilla. Into another bowl, sift together the flour, baking soda, salt, and cocoa. Stir into the first batter. Stir in walnuts and/or chips if using.

Chill for an hour; drop by teaspoonfuls onto lightly greased baking sheets about 2 inches apart. Bake at 350° for 8 to 12 minutes, or until no imprint remains when lightly touched with finger. Makes about 3 to 4 dozen chocolate cookies, depending on additions.